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Head Chef Hotel in Juiz de Fora

Head Chef Hotel in Juiz de Fora

Amjad E

A little about me

I started my first steps in a Hotel in Amman/Jordan at the age 15 years. I have 18 years experience in making taste, delicious and healthy dishes in star hotels, restaurants, clubs. I worked with experience chefs who learned and earned me the experience I need to build a strong base for my future. I started like waiter, comm. , cook … and step by step I perceived the interior of the kitchen life of the restaurant . After a getting my certificates in many training and knowledge in number of cuisines including Oriental Food, Arabian Food ,Egyptian Food, French, German ,Mediterranean, Asia , seafood and Churrasco ( Brazilian barbecue) and over the years I creating new combinations and experimenting with new flavors while being careful not compromise the freshness and originality of the food I prepared .
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